If I had to pinpoint the most accessible cultural gift China has given the world, I would have to choose food. People who rarely meet Chinese people will tell me their favourite Chinese restaurant. They're trying to find common ground and food is the great common table at which we all partake. So let's talk… Continue reading Travels in China – the food
One of the more startling revelations from the trip was learning about the Overseas Chinese - that's us. We folk of Chinese origin, we whose ancestors migrated from Sze Yup/Wuyi, China from about 1850-1949, we who are Chinese-something, be it Chinese Canadian, Chinese Hawaiian, Chinese Malay, Chinese South African, Chinese Thai, Chinese Singaporean and about 100… Continue reading Travels in China – the Overseas Chinese
I introduce you to professor Henry Yu, and share some of his work on Chinese Canadian history.
Part 1 of my multipart series on travelling to Sze Yup, Guangdong, China to find my family roots.